
Brian Cooper
Here’s a conversation with a restaurant growth operator who’s spent 20+ years at the intersection of dining, loyalty, and partnerships. From helping launch LivingSocial’s first outside sales footprint to expanding Square’s Caviar gourmet delivery in Downtown LA, he’s now at Rewards Network, where he runs dining programs for major brands across airlines, hotels, and wireless. The focus: predictable traffic, measurable spend, and cash flow that helps restaurants grow.








