Jillian Cam

Journey to Mindful Greenzone Eating

Episode 182

Jillian Cam is the culinary genius and passionate founder behind Greenzone restaurant, a beloved institution in the San Gabriel Valley that has been serving up healthy, organic meals for 18 years. As head chef, she has crafted a menu that reflects her commitment to sustainable eating and mindful food choices, making Greenzone a destination for those seeking nutritious meals that are as good for the planet as they are for the body. But Jillian’s influence extends far beyond the kitchen. She is a tireless advocate for sustainability, conscious eating, and the power of food to bring communities together. Over the years, Greenzone has become a hub for those who share her vision of a healthier, more sustainable world. What started as a dream has blossomed into a thriving restaurant that is both a local favorite and a beacon of the conscious eating movement.

Beyond her culinary accomplishments, Jillian’s personal journey is equally inspiring. She is a devoted mother who has navigated the challenges of raising a daughter with special needs while building her business from the ground up. She is a women of resilience, determination, and the power of love, showing that with passion and perseverance, anything is possible.

Greenzone: 5728 Rosemead Blvd unit 106, Temple City, CA 91780

Website: greenzonerestaurant.com

Jillian Cam Takeaways

A Passion for Organic Living:

Jill’s journey into the organic food movement was deeply personal, rooted in her desire to provide nutritious meals for her daughter with special needs. This led her to open Green Zone, a pioneer in offering organic and wholesome meals in the SGV, blending Eastern flavors with Western flair.

 

Entrepreneurial Spirit:

Before founding Green Zone, Jill had a vibrant career in the fashion industry, showcasing her versatility and entrepreneurial spirit. The transition from fashion to the restaurant business highlights her adaptability and commitment to her family’s health and well-being.

 

Community and Family Focused:

Jill’s story is a testament to the power of community and family. Her restaurant not only serves healthy food but also fosters a sense of belonging and connection, making it a beloved spot in the SGV for nearly two decades.

 

Innovation in Cuisine:

Jill’s approach to cooking is innovative, incorporating organic ingredients into traditional Asian dishes. Her story emphasizes the importance of food in bringing people together and the role of creativity in culinary arts.

“Food is like, I have to make sure that she has nutrition, nutritious food, because she’s not consuming enough.”

“So food is like, I have to make sure that she has nutrition, nutritious food, because she’s not consuming enough.”

“I’ve been in the San Gabriel Valley for the majority of my life.”

“It was very important for me at that time, like I said, learning what her condition is and how I can improve it.”

“We would go to a farmer’s market and organic wasn’t that big at the time.”

“I love Green Zone. I really enjoyed it first going there. I have so many memories.”

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Music Credits

Intro
Euphoria in the San Gabriel Valley, Yone OG

Stinger
Scarlet Fire (Sting), Otis McDonald, YouTube Audio Library

Outro
Euphoria in the San Gabriel Valley, Yone OG

Picture of Jillian Cam

Jillian Cam

Yuzu Tanaka (Hairstylist):

A testament to personal care and community connections, Jill’s hairstylist Yuzu Tanaka in Pasadena provides a transformative experience that complements Jill’s dynamic lifestyle and personal image.

Vietnamese Dessert Place in GW Market:

This spot holds a special place in Jill’s heart, offering authentic Vietnamese desserts that evoke childhood memories and satisfy her cravings for traditional sweets.

Ten Ren Tea House:

A newly discovered yet nostalgically significant tea house for Jill, where the tea master Jimmy, who taught her the art of tea many years ago, now operates. This place symbolizes the full circle of community relationships and shared passions in the SGV.