Since opening in 2013, Osawa has become the go-to spot for delicious Japanese fare. Their menu goes beyond the usual suspects of sushi and sashimi to encompass the soul-warming comfort of shabu-shabu and other enticing dishes.
While the offerings rotate seasonally, ensuring fresh and exciting options, one constant remains their commitment to quality. Each ingredient is meticulously chosen, reaching the peak of freshness and flavor, and the execution by their skilled chefs is a testament to their culinary expertise.
